What’s on the table for November 10?
Broccoli, Cheddar & Ham Soup
“Cream” of Mushroom Puree
$12/quart (frozen, vegan & gluten free)
Gramma Jo’s Tomato Soup
Italian Wedding Soup
A&J King Artisan Bakers Wheat Bread
A&J King Artisan Bakers Sourdough Boule
A&J King Artisan Bakers Sticky Buns
Maitland Mountain Farm Dilly Beans
Maitland Mountain Farm Jett’s Mild Spears
Maitland Mountain Farm Caraway Sauerkraut
Maitland Mountain Farm Curried Cauliflower
Payment can be made online via PayPal or Venmo, or on site via cash or checks made out to WSMF Class 2026-27. And you can always check out our menu for upcoming weeks at shop.WaldorfMoraine.org/farmtrip.
During this season of gratitude, we can’t say thank you enough for your support of the Class 3/4 farm trip!